カプリチョーザ　ならファミリー店

Bread

300 yen(税込)

Two slices of baguette are quickly toasted in the oven and served with butter.You can enjoy it as is with your meal, or you can use it as a dip for sauces on pasta, gratin, or meat dishes.

Garlic toast

380 yen(税込)

Two slices of baguette are generously spread with our homemade sauce, which is flavored with garlic, shallots, and whole-grain mustard, and then toasted until golden brown before serving.It can be enjoyed not only as an appetizer, but also with pasta.

Baked escargots with bread

1200 yen(税込)

Shrimp and broccoli ajillo (with bread)

¥ 930(税込)

French fries

580 yen(税込)

This is a classic appetizer.Everyone's favorite French fries are deep-fried until crispy and fragrant, and served in a huge pile.Serve hot with ketchup if desired.It's a perfect combination that goes well with beer and is impossible to stop drinking.

grilled salsiccia

580 yen(税込)

Italian-style salsiccia sausage with added basil.Oven baked until crispy and juicy, served with French fries and whole grain mustard.

Deep-fried calamari rings

950 yen(税込)

A revived menu item.The chewy squid is coated in a batter flavored with paprika and garlic and then deep-fried.This is a perfect snack to enjoy with beer or other alcoholic beverages.Squeeze some lemon over it before you drink.

Prosciutto & Salami

850 yen(税込)

Italian Burrata Cheese Caprese

950 yen(税込)

Raw ham

580 yen(税込)

The profound maturation process can be felt from the aroma, texture, and moderate saltiness.

Garden-style salad with various vegetables

1130 yen(税込)

We use plenty of seven kinds of colorful, fresh vegetables and serve them with Capricciosa's original dressing.This dish has a light flavor and is popular among many fans.

Squid and tuna salad

1180 yen(税込)

This classic salad, which has been our most popular since we opened, features a perfect balance of the tangy original dressing and tuna.

Capricciosa Caesar Salad

1160 jpy(税込)

We serve a generous portion of leafy greens tossed in our special Caesar dressing, flavored with garlic and anchovies.

Capricciosa Caesar Salad (Bacon Bits)

¥ 1210(税込)

We serve a generous portion of leafy greens tossed in our special Caesar dressing, flavored with garlic and anchovies.

Minestrone with plenty of vegetables and minced meat

¥ 650(税込)

Onions, carrots, potatoes, and celery are slowly simmered until soft, then ground meat is added to the special tomato-based soup, which is then topped with spinach for a creamy, sweet and mellow finish.This is a popular Caprichosa classic soup with plenty of vegetables.

Corn cream soup

¥ 650(税込)

This is a creamy and rich potage-type soup with plenty of corn.This soup is very popular with people of all ages, from children to the elderly, as it has just the right amount of sweetness and is easy to eat.

Steamed vegetables with butter and fried potatoes

1100 yen(税込)

Broccoli, cauliflower, and carrots are cooked until soft and served in a rich sauce containing red beans and corn, and topped with crispy fried potatoes.

Sicilian-style rice croquettes with meat sauce

960 yen(税込)

A softball-sized, tomato-flavored bomb-shaped rice croquette with a chunk of mozzarella cheese in the middle.We fry them until they're crispy and fragrant, then, once the cheese inside is melted and gooey, we top them with hot meat sauce and serve.This is a signature dish that you should try at least once if you come to Capricciosa.

Lasagna with meat cream gratin

1260 yen(税込)

Fresh pasta is rolled out into a sheet, then mixed with meat sauce and grated cheese to create a creamy sauce. The pasta is topped with cheese and baked in the oven until it's hot and gooey.

Shrimp cream gratin

1280 yen(税込)

Salsiccia and Porcini Mushroom Cream Doria

1280 yen(税込)

Salsiccia (sausage), mushrooms, and a special white sauce flavored with porcini mushrooms are placed on top of buttered rice, sprinkled with cheese, and baked until piping hot in the oven.

Cod roe creamy gratin

1280 yen(税込)

A flavorful white sauce, enhanced with cod roe, is topped with cod roe, broccoli, cauliflower, and Kitakami potatoes, then placed on top of buttered rice, sprinkled with cheese, and baked in the oven.

Clam soup with black pepper

1200 yen(税込)

This spaghetti dish is made with a rich broth extracted from shelled clams, to which clams in their shells are added, and then the cooked spaghetti is tossed in the soup, resulting in a dish that is packed with the flavor, richness, and umami of clams.The rich yet light broth, combined with the spicy kick of black pepper, is sure to whet your appetite.

• [G] Separate

  2340 yen(税込)

Spaghetti with steamed chicken, spinach, and pine nuts in a peperoncino sauce.

1200 yen(税込)

The spaghetti is tossed with a base sauce made from fragrant extra virgin olive oil, garlic, and chili peppers, along with tender steamed chicken and spinach, and finished off with a sprinkle of fragrant roasted pine nuts.The fragrant sautéed garlic and the spicy kick of chili peppers will whet your appetite.

Tomato and garlic

1280 yen(税込)

This signature dish, which has been our number one seller since our founding in 1978, features a mellow sweetness and rich, deep flavor from Italian tomatoes in a tomato sauce, and the savory aroma of well-sautéed garlic is addictive.*Take-out available

• [G] Separate

  2500 Yen(税込)

• [T] Triple

  3,720 yen(税込)

Mushrooms in tomato cream sauce

1330 yen(税込)

A revived menu item.We lightly simmered several kinds of mushrooms in a tomato cream sauce to create a delicious spaghetti dish that combines the flavor and texture of the mushrooms with the perfect balance of acidity from the tomato cream.

• [G] Separate

  2600 yen(税込)

Squid ink

1330 yen(税込)

We use plenty of squid and squid ink, simmering it slowly in a special tomato sauce to create a glossy black sauce, which is then tossed over freshly boiled spaghetti.This spaghetti, with its rich, sweet and savory sauce that has just the right amount of acidity, is so addictive that it's a favorite among our regulars.

• [G] Separate

  2600 yen(税込)

Carbonara

1380 yen(税込)

Smoked bacon is slowly sautéed to bring out its flavor, and then combined with a creamy, flavorful sauce. This sauce is topped with plenty of cheese and black pepper, and then mixed with freshly boiled spaghetti to finish.This popular, classic spaghetti dish got its name, "Charcoal Burner," precisely because of its appearance.

• [G] Separate

  2700 yen(税込)

Country-style fried eggplant and spinach in meat sauce.

1380 yen(税込)

Our original meat sauce, made with plenty of aromatic vegetables and ground meat, is topped with plenty of freshly fried, hot, and juicy eggplant and spinach, and then tossed with cheese and freshly boiled spaghetti to finish.With its strong vegetable sweetness, this product has been a staple since the company's founding, loved and supported by people of all ages.

• [G] Separate

  2700 yen(税込)

Seafood and cod roe cream sauce

1380 yen(税込)

This spaghetti features a slightly luxurious cream sauce made with cod roe, squid, and clams, garnished with shiso leaves for a delightful combination of flavors.

• [G] Separate

  2700 yen(税込)

Shrimp in spicy tomato sauce

1380 yen(税込)

• [G] Separate

  2690 yen(税込)

Whitebait Peperoncino

1380 yen(税込)

Pescatore (fisherman's style) with tomato sauce

1430 yen(税込)

This recommended spaghetti dish features seafood such as squid, tuna, clams, and mussels simmered in a tomato-based sauce, resulting in a light yet flavorful dish that allows you to fully enjoy the deliciousness of the seafood.

• [G] Separate

  2800 yen(税込)

Blue crab with tomato cream sauce

1480 yen(税込)

We serve this dish with a creamy tomato cream sauce, made by simmering swimming crab meat slowly in a rich tomato sauce and seafood extract, resulting in a sauce with just the right amount of acidity.This popular spaghetti dish pairs perfectly with a light sprinkling of slightly bitter Italian parsley.

• [G] Separate

  2900 yen(税込)

Italian bottarga and seafood peperoncino

1530 yen(税込)

A base sauce made with fragrant extra virgin olive oil, garlic, and chili peppers is infused with plenty of seafood such as anchovies, clams, mussels, scallops, and shrimp to concentrate the flavor, and then tossed with freshly boiled spaghetti.Finally, this luxurious spaghetti dish is finished with Italian bottarga, cherry tomatoes, and parsley.

Italian burrata cheese pomodoro

1730 jpy(税込)

This spaghetti dish features a generous amount of tomato sauce topped with Italian burrata cheese and a refreshing basil aroma.

• [G] Separate

  3400 yen(税込)

"Margherita" with mozzarella cheese and basil

1550 yen(税込)

A pizza with a thick crust, topped with a special pizza sauce, sprinkled with mozzarella cheese, baked, and garnished with basil.It is said that the name originates from a pizza dedicated to Queen Margherita when she visited Naples long ago, and it is a representative Italian pizza that resembles the tricolor (three colors) of the flag.

"Funghi" cheese and three kinds of mushrooms

1550 yen(税込)

"Carne Misto" Bacon and Sausage

1590 yen(税込)

This pizza features a thick crust, topped with a special pizza sauce, and baked with bacon, sausage, and salami.This product, which combines the delicious flavors of several types of meat, is a favorite among children.

"Marinara" - Seafood tomato sauce

1590 yen(税込)

This seafood pizza features a thick crust, topped with a special pizza sauce, squid, shrimp, shelled clams, and tuna, then baked and served with a drizzle of olive oil and Italian parsley.

Capricciosa's whimsical, generously topped menu

1670 yen(税込)

This mixed pizza features a thick crust, topped with a special pizza sauce, and generously garnished with salami, bacon, onions, shrimp, mushrooms, and daily changing toppings before being baked to perfection.To finish, we serve it with extra virgin olive oil, Italian parsley, and freshly ground black pepper.

"Quattro Formaggi" - Four types of cheese

1730 jpy(税込)

The thick crust is topped with four types of cheese (Gorgonzola, Mozzarella, Gouda, and Parmesan) and baked, then finished with freshly ground black pepper before serving.*No honey

Prosciutto and arugula

1,770 yen(税込)

A thick crust is topped only with cheese and baked until golden brown. Finally, it's topped with arugula and prosciutto, and finished with a sprinkle of Parmigiano Reggiano and freshly ground pepper.This dish is an exceptional combination of pizza dough and the rich flavor of aged prosciutto.

Half & Half

1890 yen(税込)

Penne Arabiata

1340 yen(税込)

Pen-tip shaped macaroni pasta is tossed in a rich, spicy tomato sauce flavored with garlic.

Tagliatelle with smoked salmon and spinach cream sauce

1590 yen(税込)

Enjoy lightly smoked, fatty salmon, pan-fried to perfection, served with a creamy sauce and tagliatelle pasta.*Tagliatelle is a word derived from the Italian word "tagliate," meaning "to cut," and refers to flat, ribbon-shaped pasta.

Tagliatelle with porcini mushrooms and mushroom cream sauce

1590 yen(税込)

A rich and creamy sauce that brings out the savory flavor of aromatic porcini mushrooms, finished with shimeji, king oyster mushrooms, and maitake mushrooms.*Tagliatelle is a word derived from the Italian word "tagliate," meaning "to cut," and refers to flat, ribbon-shaped pasta.

Tagliatelle with shrimp in tomato cream sauce

1590 yen(税込)

Tagliatelle pasta is served with a creamy tomato sauce enhanced with the savory flavors of shrimp and other seafood.*Tagliatelle is a word derived from the Italian word "tagliate," meaning "to cut," and refers to flat, ribbon-shaped pasta.

Pumpkin tart

¥ 660(税込)

Capricciosa's signature tart, featuring the perfect balance of pumpkin's subtle sweetness and the smooth texture of whipped cream.

Tiramisu

¥ 630(税込)

Mascarpone Pudding

¥ 630(税込)

Gateau chocolat

580 yen(税込)

Chocolate cake, characterized by its rich flavor and moist texture, is a dessert enjoyed by people of all ages.It's served with a flavorful, addictive whipped cream.

Capricciosa Ice Cream

¥ 650(税込)

Capricciosa's popular dessert, served with blueberry sauce.

• Capricciosa ice cream (1 scoop)

  350 yen(税込)

Affogato

¥ 650(税込)

This is a classic dessert where you pour hot coffee over cold vanilla ice cream and eat it while the ice cream melts.

• Affogato (1 serving)

  350 yen(税込)

Kid's Spa

480 yen(税込)

Kids' Meat (Chicken)

¥ 770(税込)

Kids' Meat (Hamburger)

¥ 770(税込)